UK heeft binnenkort recyclebare verpakkingen gelanceerd!
UK heeft binnenkort recyclebare verpakkingen gelanceerd!
Winkelwagen 0

Recipes — gluten free

Sea Spaghetti Bolognese

gluten free Gluten free pasta Recipe sea spaghetti

Sea Spaghetti Bolognese

Wild Seaweed Spaghetti Bolognese This recipe is originally from our friends at Wild Food Cafe in London.     Ingredients (serve 2-3) 2 portions of dry sea spaghetti 1 shallot 1-2 cloves of garlic 1-2 sticks of celery 1 stalk of thyme or oregano 1 cup of organic tomato sauce with chunks – (get a good one as this will determine the quality of your dish) 1 cup of fresh mung sprouts a handful of roughly chopped parsley 1 TBLS of tamari juice of 1/4-1/2 of lime unprocessed sea salt to taste seaweed sprinkle of your choice (optional) 2 TBLS of...

Meer lezen →


Recipe: Sea Spaghetti Vegetable Lo Mein Stir-Fry

gluten free nutrition sea spaghetti

Recipe: Sea Spaghetti Vegetable Lo Mein Stir-Fry

Want to give your stir-fries a healthy, nutrition-packed boost? The simplest solution is to add sea spaghetti - packed full of protein, vitamin C, magnesium and calcium - it adds nourishment, nutrition and also that unmistakable mild taste of the sea.

Meer lezen →


Recipe: Sea Spaghetti fritters with Curried Mayonnaise

gluten free organic seaweed sea spaghetti

Recipe: Sea Spaghetti fritters with Curried Mayonnaise

Fancy something delicious this weekend? Try these stunning, easy sea spaghetti fritters with curried mayonnaise by one of our favourite food bloggers @_mindfulmunch. Something a little different to offer as a party snack, or great for a light lunch. Makes 8 fritters. Ingredients 1/4 packet of Organic Sea Spaghetti 100ml white wine vinegar 75g sugar/1 tbsp date syrup 200ml Pale ale 200g plain flour 4 spring onions chopped Oil for frying 2 egg yolks 1 tsp. Dijon mustard 1 tsp. white wine vinegar 200ml good quality rapeseed oil 2 tbsp. curry powder Squeeze of lemon Method For the fritters... Boil...

Meer lezen →


Recipe - Sea Spaghetti Pasta Puttanesca

gluten free Gluten free pasta nutrition sea spaghetti

Recipe -  Sea Spaghetti Pasta Puttanesca

Try this super easy and seriously delicious take on the traditional recipe of Pasta Puttanesca. Teaming the sea spaghetti with normal spaghetti is a great way o introduce someone to seaweed who might be unsure. It's also great to add tonnes more nutrients to your favourite dishes. Ingredients 160g dried linguine or gluten-free spaghetti 30g Organic Sea Spaghetti 6 tbsp olive oil 2 garlic cloves, finely sliced 4-6 anchovy fillets, chopped 2 pinches dried chilli flakes 2 tbsp capers, rinsed and chopped 12 olives, pitted and chopped 200g tin chopped tomatoes Handful fresh parsley leaves, finely chopped Sea salt and...

Meer lezen →

Nederlands nl