Lancement des emballages recyclables fabriqués au Royaume-Uni!
Lancement des emballages recyclables fabriqués au Royaume-Uni!
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What is dulse? And how should I use it?

dulse

What is dulse? And how should I use it?

Dulse is loved by chefs, vegans and health food-enthusiasts alike. But what is dulse? And how should you use it if you want to reap its many benefits as part of your mission to eat better? We break it down for you and inspire you with some recipe ideas too! What is dulse? Dulse is a nutritious algae, also known as Palmaria palmata. It originates under water and grows attached to rocks. Our dulse is sourced from the fresh, cold waters of the North Atlantic ocean in equal parts from France, Spain, Scotland and Ireland making it the best in the world in terms of...

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Debunking Dulse

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Debunking Dulse

We love this video from health food blogger Tara Tom who talks all things dulse, starting with why it’s best sourced from the North Atlantic, balancing its smoky-salty favour with the acidity of oranges for the ultimate flavour combination and why it’s one of the 5 health ingredients she eats DAILY! To order your own bag of this incredible superfood head to our Dulse Seaweed page to shop now.  Watch the full video here.

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