Seaweed Soup Bowls launch in Sainsbury’s24 November 2016
Here at Atlantic Kitchen we have some exciting news to share with you: our Seaweed Soup Bowls have just launched in 131 Sainsbury’s stores (main city ones) across the UK – hooray!
Made from natural ingredients, all three varieties are gluten, dairy and wheat-free and contain kelp seaweed in the base, which is especially rich in minerals and give our soups a wonderfully delicious flavour. Because each bowl contains either lentils or chickpeas, you can be sure they are high in protein, making them a filling, satisfying one-pot meal – simply heat up for 3 minutes and serve. Feel free to add toppings and experiment wildly!
The flavours are:
- Spicy Fish of the Day Bowl with Dulse Seaweed – A hearty bowl brimming with tomatoes, seasonal fish, Atlantic Dulse and aromatic spices, enriched with Kelp stock.
- Super Greens Bowl with Sea Spaghetti – A flavoursome, filling bowl of spinach, lentils, Sea Spaghetti and peas, enriched with Kelp stock. Suitable for vegans.
- Beetroot & Chickpea Bowl with Wakame Seaweed – A bright blend of beetroot, chickpeas, Atlantic Wakame and enlivening ginger, enriched with Kelp stock. Suitable for vegans.