Press Archives (2015)


Atlantic Kitchen in The Dish, Sunday Times Nov 2015, article pic1

Seaweed deserves the spotlight says The Sunday Times!

4 November 2015

This Sunday, 1st November, The Dish which is the monthly food magazine with the Sunday Times published an in-depth article about seaweed and its’ benefits, how to eat seaweed and what to be careful of when eating brown seaweeds (eg kelp, such as we use in the stock for our Bowls).


Atlantic Kitchen seaweed in Natural Health Magazine Sept 2015 front cover

Atlantic Kitchen Bowls on the Hotlist!

12 October 2015

Among other delicious drinks, foods, teas and treats, Atlantic Kitchen Bowls range made is onto the Natural Health Hotlist this month!


Atlantic Kitchen seaweed Evening Standard Oct 2015 Front cover

Goodbye kale, hello seaweed!

6 October 2015

The Evening Standard published a brilliant piece on Monday 5th October – in the paper entitled ‘Goodbye kale, hello seaweed’ (something we’ve been saying for ages) and online titled ‘Seaweed spaghetti is the hot new superfood loved by Jamie Oliver and Heston Blumenthal – Jamie Oliver and Heston Blumenthal love it, so who are we… Read this post…


Atlantic Kitchen The Sun on Sunday Jane Atkinson September 2015

The Sun digs our Sea Spaghetti!

22 September 2015

Jane Atkinson of the Sun on Sunday reviews a few different types of seaweed, including our Sea Spaghetti! Initially she isn’t convinced, but the taste and texture seem to have changed her mind… “We love a celebrity fad so when Jamie Oliver shared his secret to weight loss we were all ears. But we were… Read this post…


Jamie Oliver harvests seaweed in Okinawa

Jamie Oliver endorses seaweed!

8 September 2015

The most famous chef in Britain Jamie Oliver, best known for radically improving school dinners and bankrupting Turkey Twizzlers, has a new mission. For the UK to get healthy, and to help us along on this mission he has decided we should be eating more seaweed, just like the Okinawans in Costa Rica who are… Read this post…


Dail Mail Sept 2015 article Atlantic Kitchen image

Jamie Oliver’s seaweed diet for health and weight loss

3 September 2015

The Daily Mail’s article on “Why Jamie Oliver ’s seaweed diet could help you get slim too”. Jamie Oliver last month attributed his recent weight loss to seaweed, calling it ‘the most nutritious vegetable in the world’. And he’s not alone in believing so – seaweed is fast becoming the greatest trend in food since… Read this post…


Daily Mail Weekend magazine cover with Atlantic Kitchen

Rachel Khoo recommends Atlantic Kitchen

25 August 2015

Rachel Khoo, who shot to fame with her Little Paris Kitchen TV show shares her foodie secrets in her weekly column in the Daily Mail Weekend Magazine. On 25th July 2015 it featured Atlantic Kitchen’s sea spaghetti seaweed! Rachel Khoo says: “Atlantic Kitchen’s sea spaghetti is a natural pasta alternative packed with vitamin C. Simply… Read this post…


The Guardian article 'The unstoppable rise of seaweed' May 2015

Seaweed is ‘exploding’, says The Guardian

6 June 2015

What’s slimy, a bit smelly, and all the rage in fashionable kitchens? Seaweed. Touted as “the new kale”, it’s popping up everywhere, from restaurant menus – with crab, cucumber and dill at Kitty Fisher’s; hake and pak choi at Grain Store in King’s Cross, and in butter at The Sportsman in Kent – to, as of this week, Tesco’s veg aisle.


Atlantic Kitchen talk with Escape the City funding a food business

Food business talk for Escape the City

13 April 2015

Atlantic Kitchen were invited to hold a talk at the Escape the City HQ in Central London on the subject of ‘How to fund a food business’. The event sold out with 100 attendees and attendees gave excellent feedback on the talk. To watch a clip click here…


The Gloss Atlantic Kitchen seaweed article 'Next big things' March 2015

Superfood seaweed is ‘next big thing’

30 March 2015

Dawn Hourigan is interviewed for a feature for The Gloss magazine which comes with the Irish Times. For recipes using Atlantic Kitchen products click here: Push the goji berries and quinoa to the back of the cupboard – the next health and beauty-enhancing superfood is seaweed. Companies like Creme de la Mer and Voya have… Read this post…